Wednesday 22nd November at stand 648 at Food Matters Live, ExCeL London
Keeping up is tough, come and hear about the latest ingredients and evidence to support your lifestyle during your most productive years.
With a research background from Uppsala University in plant physiology, Åke developed the cultivation method for the astaxanthin producing alga Haematococcus pluvialis. In collaboration with leading scientists and clinics, he has initiated and contributed to several studies that demonstrate the benefits of natural astaxanthin in human and animal nutrition.
Researchers worldwide have published over 400 peer-reviewed studies on astaxanthin, including many clinical studies. AstaReal® has been used in the majority of these, making it the world´s most studied brand of natural astaxanthin.
Read more about Dr Åke and plan your visit here.